1. About Us
    Kellwell Food Management, a leading innovator in the industry has been providing essential correctional support services including; Food Service, Laundry Services, and Commissary Services since 1992. Our commitment to providing extraordinary service is why we are an industry leader. We pride ourselves on our motto of “Where service still counts”.
  2. Kitchen Staff
    Danny Miracle, Kitchen Manager Tammy Worthington, Kitchen Supervisor Connie Brady, Kitchen Supervisor Melissa Farris, Kitchen Supervisor
  3. What We Do
    The kitchen at MCDC produces over 900 meals per day. The staff and inmate workers also prepare diabetic snacks, Kosher meals and meals in accordance with other religious requirements. Medically required special diets and allergy alters are also followed during meal preparation.